Nominations
Photography
I was nominated thrice for the Pink Lady Food Photographer of the Year Award, once in 2020, again 2021, and again in 2022, in the categories food bloggers, Claire Aho Award for Women Photographers and Production Paradise Previously Published respectively.
Cookbook writing and photography
My cookbook Nomnomnom, which was published in August 2021 in the Netherlands and Belgium, was long listed for both the Gouden Kookboek (Golden Cookbook) and Kookboek van het Jaar (Cookbook of the Year) awards that same year.
Dorothy Porker mentions in ‘the media’
• In Digestion #18
• From the Desk of Alicia Kennedy: On Ingredients
• The Family Cookbook: Dutch-Indonesian food identity, between two worlds
For The Family Cookbook Co. the lovely Sarah Arnoff Yeoman wrote a wonderful piece about Dutch-Indonesian food identity and recreated my gado gado recipe for her followers both in her stories and with her amazing photography. Her photo is featured in Whetstone Volume 9 alongside my piece The Island of Indisch, elaborating on Dutch-Indonesian colonial history through the lens of food.
While I could add Dutch media here I am going to assume you won’t be able to read those, so I have not added them here.
