Nigel Slater’s Chickpea and Chorizo Stew
One of my staples since what feels like the beginning of time now is Nigel Slater’s chickpea and chorizo stew. I found it on his …
Smokey Sweet Potato and Bean Burger
I am not in love with store bought veggie burgers. They’re all kind of dry and depressing, which I guess is something they have in …
Octopus, Chorizo and Salsa Verde
UPDATE: After posting this recipe I read this article on The Guardian and decided to stop eating octopus. Find out how you can make more …
Tako No Kara Age Loaded Fries
UPDATE: After I posted this challenge, I read this article on The Guardian and decided to stop eating octopus, this recipe also works very well …
Lucky Peach Sweet Potato Burrito
I love a good portable snack. The first time I had a burrito proper was in San Francisco. My friends dragged me and my jetlag …
Opa Bob’s Beef Rendang Padang Revisited
Rendang Padang is one of my favorite dishes in the world. Out of all the things my grandparents set out on the rice table for …
Kothmiratil Macchi – Cilantro and Turmeric Fried Whitebait
The first book I got in the awesome Phaidon range of national classics was India Cookbook by Pushpesh Pant. I thought I’d try and get …
Home-made Sichuan Pepper Pork Sausages
After trying a bunch of sausages from a local farmer’s market in France last summer, I was reminded of how good sausage can be. This, …
Fall Off the Bone Slow Cooker Spareribs
I used to make my spareribs in the oven, based on a recipe that was shared with me by an American guy who followed me …