Portuguese(ish) Mussels with Coriander
Unlike my brother, I was lucky enough to try mussels before we dissected one in high school. So I never developed any qualms about eating …
Unlike my brother, I was lucky enough to try mussels before we dissected one in high school. So I never developed any qualms about eating …
As mentioned in my Boudin noir taco recipe I needed to ‘rid’ myself (i.e. eat) a whole bunch of Boudin noir and was looking for …
My manperson’s family has a vacation home in France, where many good sausages can be found. Since my mother-in-law (not by law, but by ease …
While I was born and raised in the Netherlands, coming from an immigrant background I largely grew up on Indonesian food.
I was a fan of David Chang‘s cooking when I saw him eating raw ramen noodles sprinkled with instant noodle powder in Mind of a …
I guess everybody’s favorite fried chicken is the fried chicken they grew up on, so this is mine. I could eat buckets of this even …
Last week I shared a recipe for making classic shellfish stock with you. This week I am using that stock to make a pretty bomb …
I’m trying to be more fastidious with my scraps, so after I’d grilled a bunch of prawns recently, I set the shells aside in my …
I was going to have a dietified salad as a light lunch before heading out for an event. But I had to leave early so …